Wholesome. Aromatic. Community-Crafted.
Our Wood Pressed Groundnut Oil is slowly extracted in a wooden cold-press (ghani) machine, allowing the oil to retain its natural flavor, golden color, and essential nutrients.
Unlike refined oils, this one is pure, unrefined, and chemical-free — crafted in small batches using food-grade wooden equipment that preserves its heart-healthy fats, antioxidants, and Vitamin E.
Packed in 100 % recyclable aluminium bottles, it’s a responsible choice for your kitchen and for the planet.
Why You’ll Love It
Traditional wood-pressed extraction for authentic aroma and taste
Recyclable aluminium packaging — eco-friendly & reusable
No chemicals, no preservatives, no blending
Rich in healthy monounsaturated fats and Vitamin E
Proudly made in Nepal, supporting regenerative livelihoods
How to Use
For Cooking:
Ideal for sautéing, frying, or everyday cooking — its mild nutty aroma enhances flavor while offering heart-healthy benefits.For Skin & Hair:
Apply directly or mix with coconut or castor oil for natural nourishment and glow.For Wellness:
Use a teaspoon daily in meals or massages to support joint flexibility and vitality.
Tip: Groundnut oil has a high smoke point, making it a great natural alternative to refined oils for deep frying and traditional recipes










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